Pasta die for Short pasta extruder La Monferrina model P6

shape Penna triangolare Side 12, outside diameter mm. 89, thickness mm. 25, with inserts made in Bronze and Teflon, new from the workshop.

All shapes that can be made with pasta extruders are visible on our new website https://www.allpastashapes.com, take a look!

Penne (Italian: [?pen?e]) is an extruded type of pasta with cylinder-shaped pieces, their ends cut at an angle. Penne is the plural form of the Italian penna (meaning feather but pen as well), deriving from Latin penna (meaning "feather" or "quill"), and is a cognate of the English word pen. When this format was created, it was intended to imitate the then-ubiquitous fountain pen's steel nibs.Penne is one of the few pasta shapes with a certain date of birth: in 1865, Giovanni Battista Capurro, a pasta maker from San Martino d'Albaro (Genoa), obtained a patent for a diagonal cutting machine. His invention cut the fresh pasta into a pen shape without crushing it, in a size varying between 3 cm (1 in) mezze penne (half pens) and 5 cm (2 in) penne (pens). Other names used to indicate the “Triangular penne” pasta shape: Mostaccioli. Mezze penne. Pennette. Pennine. Mezzani.  

Maximize Your La Monferrina Pasta Machine Performance with S.C. Luigi Ostoni srl Accessories

Do you own a La Monferrina pasta machine? Discover how to take your production to the next level with S.C. Luigi Ostoni srl's precision accessories, molds, dies, and spare parts.

Since 1958, our specialized mechanical workshop has been designing and manufacturing high-quality components specifically compatible with La Monferrina machines, ensuring:
* Highest Precision: Every mold and die is crafted with extremely tight tolerances to guarantee perfect shapes and flawless finishes
* Total Compatibility: Specifically designed to integrate seamlessly with all La Monferrina models
* Increased Productivity: Reduce downtime and maximize your production efficiency
* Guaranteed Quality: Selected materials and certified processes for superior long-term durability
* Continuous Innovation: We constantly develop new solutions to meet the most specific requirements

Our complete range includes:

* Molds for ravioli and cappelletti with double and single sheet
* Dies for extruded short and long pasta with bronze and Teflon inserts
* Original spare parts for maintenance and replacement
* Custom accessories on request
* Specialized technical consulting

Why choose S.C. Luigi Ostoni srl ?
We're not just resellers: we're the mechanical craftsmen who design and manufacture every single piece in our workshop. This allows us to offer superior quality, fast delivery times, and direct technical support.
Contact us today for a free consultation and discover how to optimize your pasta production !

All trademarks, logos and signs used in this website are property of the respective owners and are used for descriptive purposes only. Images, videos and product descriptions are indicative and not binding. Our company is not the company La Monferrina we are not associated with them and none of the objects offered on this website infringes patents owned by La Monferrina. At the same time, our company ensures that all proposed objects referring to machines made or sold by La Monferrina are perfectly compatible with the original ones and can be used on the machines of La Monferrina.