Pasta die for Short pasta extruder Bottene model Lillo Due

shape Mafaldina Width 45, outside diameter mm. 59, thickness mm. 20, with inserts made in Bronze and Teflon, new from the workshop.

All shapes that can be made with pasta extruders are visible on our new website https://www.allpastashapes.com, take a look!

Mafaldine, or ricce, also known as reginette (Italian for little queens) or simply mafalda or mafalde, is a type of ribbon-shaped pasta. It is flat and wide, usually about 1 cm (½ inch) in width, with wavy edges on both sides. It is prepared similarly to other ribbon-based pasta such as linguine and fettuccine. It is usually served with a more delicate sauce. Mafaldine were named in honor of Princess Mafalda of Savoy (thus the alternative name "little queens”). Other names used to indicate the "Mafaldine" pasta shape: Mafalde. Ricce. Fettuccelle ricce. Nastrini. Reginette. Reginelle. Fettucce ricce. Frese. Tagliatelle nervate. Ricciarelle. Ricciolone. Sfresatine. Manfredine.  

Looking for moulds, dies, accessories or spare parts for your Bottene pasta machine ? Look no further ! We can supply it all directly from our machine shop Ostoni. Cut out the middleman and save money by buying directly from us. Get in touch to see how we can help with your needs for your Bottene pasta machine !