Pasta die for Short pasta extruder Pastabiz model P150

shape Radiatore Width 20,5, outside diameter mm. 163, thickness mm. 40, with inserts made in Bronze and Teflon, new from the workshop.

All shapes that can be made with pasta extruders are visible on our new website https://www.allpastashapes.com, take a look!

Radiatori are small, squat pasta shapes that are said to resemble radiators. Although it is rumored that they were created in the 1960s by an industrial designer, their invention was actually between the First and Second World War. They are often used in similar dishes as rotelle or fusilli, because their shape works well with thicker sauces. They are also used in casseroles, salads, and soups.The form is sometimes called pagoda pasta. Radiatori somewhat resemble rotini in shape, but are generally shorter and thicker with a ruffled edge, circling the pasta.They are modelled after an old industrial heating fixture,having a straight "pipe" with concentric, parallel fins. Their design creates hollows to trap sauce. Other names used to indicate the “Radiator" pasta shape: Marziani.  

Pastabiz is an U.S. middleman who put his name onto pasta machines made by other companies;

for example the double sheet ravioli machine Pastabiz EC250RS is just the double sheet ravioli machine Capitani model RS250. In the same way, the combo machine Pastabiz Multipla is just the combo machine Italgi model Multipla, and so on. Email to info@ostoni.com the photo of your pasta machine; we'll tell you immediately who is the real manufacturer of the pasta machine you own !

Do you want to be sure? Check on these links:

• Capitani RS250 - EC250RS Pastabiz

• Italgi Multipla - Multipla Pastabiz