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Rosito Bisani TR95 - PASTA DIE Croissant Width mm. 12 WITH INSERTS MADE IN Bronze
Pasta die for Short pasta extruder Rosito Bisani model TR95
shape Cornetti Width 12, outside diameter mm. 94, thickness mm. 25, with inserts made in Bronze, new from the workshop.
All shapes that can be made with pasta extruders are visible on our new website https://www.allpastashapes.com, take a look!
Croissants belong to the minute pasta family to be cooked in broth. Surely invented to strike the imagination of children, habitual consumers of baby food and soups, they are especially indicated in the preparation of clear soups, such as broths or consommè, also enriched with croutons or vegetables cut into thin strips. Other names used to indicate the "Croissant" pasta shape: Armonie. Stortini.
Rosito Bisani is an U.S. middleman who put his name onto pasta machines made by other companies;
for example the double sheet ravioli machine Rosito Bisani PR30 is just the double sheet ravioli machine Italgi model PR30. In the same way, the pasta extruder Rosito Bisani TR95 is just the pasta extruder La Pastaia model TR95, and so on. Email to info@ostoni.com the photo of your pasta machine; we'll tell you immediately who is the real manufacturer of the pasta machine you own ! Why go through a middleman when you can connect directly with the source ? In today's world of globalization and the internet, buying from retailers only adds unnecessary costs and delays. Cut out the middleman and support the makers of machines, moulds, and spare parts. Shop smart, shop direct !
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Data sheet
- Pasta shape dimension
- Larghezza mm. 12
- Outside diameter of the die
- mm. 94
- Die thickness
- mm. 25
- Machine model
- Rosito Bisani TR95